The Rise of the Flexitarian

The Plant-Based Menu Revolution

In the latest Foodservice industry report from The Hub, we’ve spoken to experts, carried out extensive research and conducted a deep-dive into the plant-based trends and how it is featuring on menus.

What we now know for sure is that this is more than just a trend. We are witnessing a plant based revolution across the UK Foodservice Market.

This report, and the accompanying webinar features industry leaders including; James Cathcart, Vegetarian Express, Veganuary, Winterbotham Darby and Biff’s Kitchen.

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